Rooftop Restaurant in Kennebunkport with Maine Made Beer & Cocktails
A Maine vacation isn’t complete without a fresh lobster roll and the Latitudes rooftop is the most picturesque place in Kennebunkport to enjoy one. With fresh Maine seafood, home made desserts and a full kids menu, there is something for everyone at Latitudes. Order an ice cold cocktail or craft beer and pick out your spot to overlook the Kennebunk river.
You can also view our full list of available dining options for breakfast, lunch and dinner here.
Thank you for making this summer extremely special down at Latitudes! We are closed for the season, and are so excited to see you next season.
Menu
| Nonantum Fresh Clam Chowder | GF | 13 |
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| Sherry • Thyme • Bacon• Littlenecks | ||
| Baby Greenleaf Caesar | GF | 15 |
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| Grilled Halloumi • Pecorino • Marinated Tomato | ||
| Green Goddess Dressing | ||
| Tequila Lime Shrimp | GF | 19 |
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| Avocado • Corn & Bean Succotash | ||
| Elote Vendor Sauce | ||
| Sheet Pan Nachos | GF | 21 |
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| White Cheddar Duo • Olives • Chiles | ||
| Avocado • Chicken Machaca • Salsa • Scallion Cream | ||
| Parmesan & Garlic Pretzels | V | 14 |
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| House Baked Soft Pretzels • Hot White Cheddar & Allagash Fondue | ||
| Foraged Mushroom Toast | V | 17 |
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| Foccacia • Cognac Cream • Fried Egg | ||
| Greek Chicken Souvlaki Salad | 19 | |
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| House Pita • Tzatziki • Lemon Herb Chicken | ||
| Winter Hill Feta • Marinated Tomato | ||
| Red Wine Vinaigrette | ||
| Ahi Tuna Tostadas | GF | 18 |
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| Serrano Jam • Avocado Relish | ||
| Chipotle Lime Aioli | ||
| Pan Roasted Salmon | GF | 27 |
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| Rock Shrimp Fried Rice • Braised Bok Choy | ||
| Baby Broccoli • Citrus Yum Yum | ||
| Hand-Rolled Potato Gnocchi | 39 | |
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| Lobster • Shrimp • Calamari• Scallops | ||
| Vodka Fra Diavolo | ||
| Hand-Picked Lobster Roll | 34 | |
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| Warm Butter or Lemon Parsley Aioli | ||
| Buttered Brioche • Fries | ||
| Henry Heckman’s Double Cheeseburger | 18 | |
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| Pineland Famrs Beef • Extra American Cheese • Caramelized Onion | ||
| Baby Lettuce • Secret Sauce • Fries | ||
| Vegan Fried Eggplant | V | 30 |
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| Mushrooms • Kale • Roasted Peppers | ||
| Plant-Based Calabrese Sausage Pomodoro | ||
| Crispy Chicken Cutlet Sandwich | 18 | |
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| Seasoned Panko • Grillo’s Pickles • Tomato | ||
| Nashville Ranch • Fries | ||
| Pineland Farms Strip Steak | GF | 44 |
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| Pineland Cheddar & Potato Tart | ||
| Foraged Mushrooms • Asparagus | ||
| Rosemary Tomato Jus | ||
| Slow-Cooked Chicken Chimichangas | 23 | |
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| Sauce Ranchero • Guacamole • Sharp Cheddar | ||
| Corn & Bean Relish | ||
| Sea Scallops | GF | 37 |
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| Roasted Tomato & Spinach Risotto | ||
| Broccoli • Pork Belly Shingles | ||
| Grilled Cheese | 10 | |
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| White Bread • American • Fries | ||
| Chicken Tenders | 10 | |
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| Fries • BBQ sauce | ||
| Kids Pasta | 10 | |
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| House Marinara or Butter • Parmesan Cheese | ||
| Strawberry Shortcake | 14 | |
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| Warm Liege Waffle • Vanilla Bean Ice Cream | ||
| Strawberry Compote & Toasted Milk Crumb | ||
| Chocolate Torte | GF | 14 |
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| Cornflake Crust • Dark Chocolate Custard | ||
| Honeycomb Roasted White Chocolate Caramel | ||
| Honey Sweetened Cream | ||
| Daily Ice Cream Sandwich Creation | 8 | |
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| Rotating Flavors | ||
| Blueberry Cheesecake | 14 | |
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| Brown Sugar Graham Crust • Lemon Curd | ||
| Torched Meringue | ||
| Pastry Chef Amanda’s Homemade Ice Creams & Sorbets | 8 | |
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| Three scoops of your choice | ||