Specialty Cocktails
Hello Pumpkin | 14 |
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Belvedere Vodka, Tia Maria, Pumpkin Spice Cream, Hand Grated Nutmeg | |
Silk • Festive • Spiced |
Smoke Show | 14 |
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Casamigos Mezcal, Sea Smoke Bitters, Lime, Agave Nectar, Chili Pepper Rim | |
Earthy • Bright • Mild Heat |
How Do You Like Them Apples? | 14 |
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Blue Chair Bay Spiced Rum, Smirnoff Caramel Vodka, Red Apple Cordial, Maine Pressed Apple Cider, House Whipped Cream, Apple Pie Spice | |
Tart • Creamy • Cozy |
Guns & Roses | 14 |
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Gunpowder Rye, Four Roses Small Batch Bourbon, Oscar 697 Rosso, Brown Sugar, Black Walnut Bitters, Orange Rind, Luxardo | |
Oak • Lush • Nutty |
House Blueprints | 14 |
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Cold River Blueberry Vodka, Wyman’s Maine Blueberries, Mint, Lemon | |
Sweet • Clean • Refreshing |
Old School, New School: Negroni Made Two Ways | 14 |
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Choose your own gin adventure with this timeless cocktail. Try our Old School version blended with Nolet’s Dry Silver Gin, or sip on our New School version blended with Maine-distilled Hardshore North Oak Barrel Rested Craft Gin. |
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Floral • Herbaceous • Elegant |
Make Mine from Maine |
14 |
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Mix Your Favorite Cocktail with a Maine-Distilled Spirit. Ask Your Server for Suggestions. |

Beer, Cider & Seltzer
Non-Alcoholic Beverages
Green Bee Soda Co. | 5 |
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Lemon Sting Honey Soda |
Maine Root Soda Co. | 5 |
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Ginger Beer or Root Beer |
Fever Tree | 5 |
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Sparkling Cucumber Tonic |
Saratoga Water | 7 |
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Sparkling or Still, 750ml |
Fountain Selections | 3 |
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Coke, Diet Coke, Sprite, Ginger Ale, Lemonade, Iced Tea |
Cucumber Watermelon Spritzer | 10 |
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Watermelon Syrup, Lemonade, Cucumber Tonic |
Habanero Lime Mule | 10 |
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Maine Root Ginger Beer, Habanero Simple, Fresh Lime |
Strawberry Grapefruit Shirley | 10 |
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Strawberry Syrup, Grapefruit Juice, Lemon-Lime Bubbles |
Wine List
By the Glass or Bottle
La Crema Rose | 14 | 49 |
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Monterey | ||
Watermelon, Strawberry | Shellfish, Salads |
Bisol Jeio Prosecco Brut | 14 | 48 |
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Veneto, Italy | ||
Mellow, Elegant | Risotto, Shellfish |
Giesen Sauvignon Blanc | 13 | 47 |
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Marlborough, New Zealand | ||
Tropical Citrus, Herbs | Grilled Chicken |
Aveleda Vinho Verde | 12 | 42 |
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Portugal | ||
Green Apple, Effervescent | Seafood, Spice |
La Vis Dipinti Pinot Grigio | 12 | 41 |
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Trentino, Italy | ||
Acidic, Lemon Zest | White Fish |
Oppenauer Grüner Veltliner | 12 | 42 |
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Niederösterreich, Austria | ||
Refreshing, Lemon Rind | Scallops, Charcuterie |
Stone Fruit Reisling | 12 | 40 |
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Pfalz, Germany | ||
Fresh Fruit, Crisp | Spice Seafood, Shellfish |
Dry Creek Wilson Ranch Chenin Blanc | 13 | 45 |
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Clarksburg, Central Coast | ||
Watermelon, Cucumber | Seafood, Salads |
Ferrari Carano Chardonnay | 15 | 55 |
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Sonoma County | ||
Vanilla, Butter | Burgers, Salmon |
Cave De Lugny Mâcon-Lugny Les Charmes Chardonnay | 14 | 50 |
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Burgundy, France | ||
Unoaked, Honey | Seafood |
Boen Pinot Noir | 14 | 52 |
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Central Coast | ||
Ripe Berries, Barrel Spice | Pork, Wild Mushrooms |
Villa Puccini Toscana | 12 | 44 |
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Tuscany, Italy | ||
Earth, Lush Berries | Tomato, Basil |
Museum Cigales Real Reserva Tempranillo | 13 | 46 |
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Castilla y Leon, Spain | ||
Fruit, Anise | Steak, Salad |
Mcmanis Family Vineyard Merlot | 12 | 42 |
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Lodi Valley | ||
Blueberry, Toffee | Red Meat, Roasted Poultry |
Catena Vista Flores Malbec | 13 | 46 |
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Mendoza, Argentina | ||
Blackberry, Earth, Spice | Cream, Poultry, Pork |
Alexander Valley Cabernet Sauvignon | 15 | 54 |
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Alexander Valley | ||
Dark, Spicy Fruit | Tuna, Grilled Meat |
By the Bottle
Moet Imperial Brut | 90 | |
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France | ||
Honey, Lush Berry | Fish, White Meat |
Veuve Cliquot Yellow Label | 125 | |
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France | ||
Blackberry, Zesty Lemon | Shellfish, Poultry |
Dutton-Goldfield Chardonnay | 95 | |
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Russian River Valley | ||
Oyster Shell, Creamy | Lobster, Mushrooms |
Stags’ Leap Karia Chardonnay | 85 | |
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Napa Valley | ||
Graceful, Soft Oak | Lobster, Mushrooms |
Pasqua Amarone Della Valpolicella | 86 | |
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Veneto, Italy | ||
Violets, Vanilla | Salmon, Pasta |
Château Beauchêne Châtaunef-Du-Pape | 90 | |
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Rhone Valley, France | ||
Cherry, Plum | Meaty Fish, Cheese |
Duckhorn Cabernet Sauvignon | 125 | |
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Napa Valley | ||
Cassis, Tobacco | Cream, Meaty Fish |
Massolino Barolo | 98 | |
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Piedmont, Italy | ||
Floral, Spice | Red Meat, Red Sauce |
Château Carbonnieux Grand Cru Classé De Graves | 120 | |
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Bordeaux, France | ||
Currant, White Pepper | Red Meat, Cheese |